Illustrated featured image of Cap's Place, Lighthouse Point, Florida — a Kick-It Pick
Eats · South Florida

Cap's Place Review

Take a Boat to Dinner · Lighthouse Point
A Kick-It Pick
Non-negotiable
a 1928 Prohibition speakeasy on an island you can only reach by boat, where Churchill and FDR ate together. You'll never dine anywhere like it.

Non-negotiable, and unlike any dinner in the state: you cannot drive to Cap’s Place — a 1928 Prohibition-era speakeasy on an island reachable only by boat, where Churchill and Roosevelt ate together during the war. Skip it and you missed the strangest, best “how do we even get there” meal in Florida.

Why it earns the boat ride

Cap’s opened in 1928 as a gambling house and rum-running speakeasy for a captain named Cap Knight, and the only way in has never changed: a short free launch across the water, roughly five minutes on Cap’s own motor boat, to a rustic island fish house with no road, no bridge, and no way to arrive by accident. It’s the oldest restaurant in Broward County, still standing on the same island after nearly a century.

Three things the guidebooks skip. First, Franklin Roosevelt and Winston Churchill dined here together in 1942 — you’re eating in a room where the war got talked over, and the wall of photos backs it up (Errol Flynn, Gary Cooper, and a long line of presidents followed). Second, the crossing is the experience — the boat, the dark water, the lit-up fish house appearing across the channel does more than the menu. Third, it’s dinner only, from 5:30 p.m., a handful of nights around the week, so this is a plan-ahead meal, not a walk-in.

The move

Reserve ahead, then confirm by phone the day of — Cap’s takes requests but wants them locked, and a rough-water evening can shift the schedule. Park behind the Lighthouse Point marina, walk to the launch dock, and ride the boat across. Order the whole fried snapper or the hearts-of-palm salad — the signature dish nobody else does the same way — and add stone crab if it’s in season. Sit near the water side of the dining room and let the age of the place work on you.

The honest catch — what to skip

This is Old Florida seafood, not a destination kitchen — come for the room, the boat, and the history, and you’ll leave thrilled; come expecting a modern tasting menu and you’ll wonder what the fuss is. Weekends run late and the launch backs up, so a Friday or Saturday can mean a wait on both ends of the boat. Skip it entirely if a five-minute open-water crossing after dark isn’t your idea of dinner, or if you can’t commit to a dinner-only, reserve-ahead schedule. Everyone else: go.

Nearby

Chase it with a Miami morning at a Cuban coffee ventanita or lunch at Versailles in Little Havana, then a claw-cracking dinner at Joe’s Stone Crab. An hour southwest, Everglades National Park makes the natural bookend to a South Florida run — it’s all mapped in the Florida guide.

The move: Reserve ahead, then find the free launch dock behind the Lighthouse Point marina — Cap's own motor boat runs you across in about five minutes, and the crossing is half the meal. Order the whole fried snapper or the hearts-of-palm salad (the Cap's signature) and sit in the room where Churchill and Roosevelt planned in 1942. Dinner only, from 5:30 p.m.; confirm your reservation by phone before you drive out.
Cost~$30–55 per person
Time needed2 hours
Best seasonyear-round; dinner only, reserve ahead
WhereLighthouse Point · South Alabama

📍 Where: Cap's Place, Lighthouse Point, Florida · 26.2756, -80.0873

Common questions

When is the best time to visit Cap's Place?

Any night it's open — dinner only, doors from 5:30 p.m. Come on a weeknight (Monday through Thursday) if you want the room quiet; Friday and Saturday run late and the launch line backs up. It's open year-round, but call to confirm your reservation the day of, because a rough water day or a private event can change the schedule.

How much does dinner at Cap's Place cost?

Plan on roughly $30–55 per person for an entrée before drinks, closer to $70–90 with a starter, wine, and the boat-in occasion tax you'll happily pay. The snapper and stone crab run at the top of that range. The free launch is included — you never pay for the boat. Prices drift; confirm on the current menu before you go.

How do you actually get to Cap's Place?

You cannot drive to it. Park behind the Lighthouse Point marina, walk to the small launch dock, and Cap's own motor boat ferries you across the water to the island in about five minutes. The boat runs continuously through dinner service — there's no bridge and never has been.

How long should you plan for?

About 2 hours door to door: a few minutes on the launch each way, plus a full sit-down dinner. Build in buffer on weekends when the boat shuttles a full house across.

Is Cap's Place worth it?

Non-negotiable. It's the oldest restaurant in Broward County, running since 1928, and the only one in Florida where you board a boat to reach your table in a Prohibition-era rum-runner's fish house that fed Churchill and FDR. The food is solid Old Florida seafood; the experience is unrepeatable.

What should you order at Cap's Place?

The whole fried yellowtail snapper and the hearts-of-palm salad are the signatures — start there. Stone crab in season, the Caesar tossed old-school, and Key lime pie round it out. It's a classic Florida fish house, not a tasting-menu spot; order the seafood and the room does the rest.

What's near Cap's Place?

You're in South Florida seafood country. Pair the trip with Miami's [Cuban coffee at a ventanita](/florida/cuban-coffee-ventanita/), a run to [Joe's Stone Crab](/florida/joes-stone-crab/) in Miami Beach, or a day out at [Everglades National Park](/florida/everglades-national-park/) an hour southwest. See the full [Florida guide](/florida/) for the route.

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